A Christmassy twist on Viennese whirls- crumbly and soft biscuits sandwiched together with smooth almond buttercream and a layer of festive mincemeat. A fun and tasty alternative to mince pies!
November is overshadowed with one story, and one story alone: America has voted for all-round bumbling buffoon Donald Trump to be their next president. There’s protests across America. ‘Not Our President’. Between that and Brexit,Continue reading
These flapjack bars are oozing with gooey caramel, with a crunchy biscuit base and a delicious flapjack topping, stuffed with chocolate chips. The ultimate indulgent snack! Winter has arrived. It feels like the weather hasContinue reading