These chocolate hazelnut fondant tarts have a gooey, melt-in-the-middle, chocolate fondant filling, paired with crispy hazelnut flavoured pastry. A rich, delicious Nutella-inspired dessert.
A religieuse, meaning Nun, is traditionally two choux pastry buns filled with chocolate crème patisserie, covered with ganache and decorated with a piped cream ruffle, supposedly representing the papal mitre. This version skews tradition, swappingContinue reading
Bakewell tart is certainly not a very scary dessert but the piped design is so easy to manipulate to look like a spider’s web that it would look perfect as part of a Halloween spread.Continue reading